1 pound ground beef
1 packet taco seasoning or 3 T homemade taco seasoning
1/4 cup water
Taco shells/tortillas
Optional 1 can black beans or 1 cup cooked lentils
Taco toppings of choice:
Shredded lettuce
Shredded cheese
Tomatoes
Onions
Sour cream
Taco sauce
Brown hamburger meat in a skillet. Drain the fat.
Add taco seasoning and water, if you would like add beans or lentils. This will help extend the protein source so you can make more tacos! Stir until the spices are all over. Heat until desired temperature.
Place in your favorite taco shells, tortillas or over salad.