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Garbage Bowl Chopped Salad

Print Recipe
Prep Time 10 minutes
Servings: 4 servings
Course: Main Course, Salad, Side Dish
Ingredients Method

Ingredients
  

  • Find leaf vegetables you need to use up spinach, Romaine, green leaf lettuce, etc.
  • Find other vegetables you need to use up
  • Find proteins in the frigde you need to use up
  • Pick a dressing

Method
 

  1. Put all ingredients except dressing on a cutting board.
  2. Chop all ingredients until they are similar in size.
  3. Place ingredients in a bowl.
  4. Cover with a dressing of choice.
  5. Enjoy as a salad in a bowl or in a bun for a chopped salad sandwich.